Home <<< Sakura >>> Index

11/19/08

Once again, we enjoyed lunch at Sakura Japan, where Ken and Cindy took care of us as Chen was in NYC.

Today's Specials Calamari with a dipping sauce Chiliean Sea Bass, steamed ($15.95) Fancy Roll Snow crab, avocado, cream cheese, deep fried roll with spicy tuna apple sauce on top. ($12.95) Red Dragon Eel, avocado, cream cheese with fresh tuna on top. ($12.95)