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1/17/2012 | |||||||||||||||
I selected Goin' Nuts for lunch and Margaret invited Fred Livengood to join us. Fred and the ladies shared a bottle of Riesling (18) and I had bourbon and Ginger. Fred and the ladies all had French Onion Soup (5.25). Margaret and I each had fried oysters (8.90). Margaret had Chicken Supreme (8.95); Fred, a Crab Cake Sandwich (9.95); Lyd the Crab Twins (10.50) and I had the flounder platter (10.50). Fred and Lyd finished with the Black Russian Cake (4.25) and I indulged in the Fudge Cake (4.25). | |||||||||||||||
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