FEBRUARY AT DISNEY WORLD
February 12-17, 2012
We're spending the week of Lyd's 63rd birthday at Bay Lake Tower at Walt Disney World.
Flying Fish
Following drinks, Lyd opened with the artisanal cheeses and I had the clam chowder. Simultaneously, the kitchen produced an amuse bouche. Lyd followed with the Mussels and I had the Tuna Appetizer. Following dinner, we took a cab (20) back to BLT.
amusebouche
Amuse Bouche
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ClamChowder
Clam Chowder
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Cheeses
Cheeses
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Bread
Bread
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Drinks
Drinks
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Mussels
Mussels
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TunaAppetizer
Tuna Appetizer
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Lorna
Lorna
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