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7/29/2012 | |||||||||
Margaret took us to Suicide Bridge for brunch. Brooke was our server. Margaret had a Mimosa (3) and Lyd, Merlot (6). We each selected a cup of their excellent Oyster Stew (6.50) and the Lobster sautéed in butter and cream (15.95) which was superb. | |||||||||
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