| ||||||||||||||||||
3/28/2013 | ||||||||||||||||||
Lyd had picked Longhorn Steakhouse for lunch, but changed to Bon Appetit. She and Margaret each started with a glass of Reisling (7). Lyd had a bowl of French Onion Soup (5.95) and Margaret had the same, but without cheese. I had the Shrimp Bisque (4.50). Margaret had the baked oysters (15.95) and Lyd had Eggs Benedict (9.95). I had the Tuna Steak Salad (15.95) which, ordered rare was overcooked. It took a while to get the check. | ||||||||||||||||||
|