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6/18/2013 |
| Lyd had picked Longhorn Steakhouse for lunch on the 13th, but Margaret was too tired and we postponed to the 18th.
Rena was our server.
We started with the Texas Tonion (6.99) and Wild West Shrimp(8.99).
Margaret had a Shaved Prime Rib Sandwich (11.29) with a side of Parmesan Asparagus(2.59), which is new.
Lyd had the Salmon (13.29).
I had The Cowboy Pork Chop (10.29) with a side of a baked potato because they discontinued the sweet potato bites.
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| Texas Tonion |
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Shaved Prime
Rib Sandwich |
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Parmesan
Asparagus |
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| Salmon |
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Pork Chop
Cowboy |
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