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| 4/24/2014 | |||
| Margaret has select Abbott's in Laurel for Thursday's lunch. We found it to be in the site previously occupied by Georgia House. Jennifer was our server. Lyd had Cabernet Savignon (6@). The amuse bouche was fried spinach tortillas with hummus; great. Margaret had a Fried Oyster Sandwich (10.95) and Asparagus Soup (1). The oysters were good, but she didn’t like the soup. Lyd had a Shrimp Salad Sandwich (12) and said it was good. I ordered Fish and Chips (12) which was pretty good. Lyd didn’t want dessert, so Margaret chose Cherry Brulee (6.95) and I picked Key Lime Pie (5.50). |