|
|
| 9/30/2014 |
|
We were going to Brew River for Sunday Brunch, but Margaret cancelled.
Tom chose Brew River for Tuesday.
Amy was our server and we had a nice table by the window.
Lyd started with French Onion Soup (5.99), but felt it didn’t have much flavor.
She also had a cabernet sauvignon (5.99).
I had a Jacque Au Lantern beer from Evolution Brewer (5.50) and a rather thick and cheesy cream of crab soup (5.99) which was quite good.
We had studied the menu on-line, at home, and Lyd moved on to the Stuffed Mushroom Caps with Crab Imperial (10.99) which she pronounced as excellent.
I had decided on the Cheese Steak Sub (9.99) which was just as good as it has been in the past.
I eschewed the recommended fries or slaw and added the Brew River Sweet Potato Fries (1) which come with a great caramel dipping sauce.
|
 |
French Onion Soup |
|
 |
Jacque Au Lantern beer |
|
 |
Cream of Crab Soup |
|
 |
Stuffed Mushroom Caps |
|
 |
Cheese Steak Sub |
|
 |
Sweet Potato Fries |
|
|