Welsh <<< Sakura >>> 2015
10/22/2015
Tom has chosen Sakura for Thursday's lunch. Lyd had Seafood Soup (4.50), steamed gyoza (4.95) and fried cheese wonton (3.95). With our shared bottle of Riesling (18), I had the lunch special of Miso Soup, Snow Crab Salad, a pepper tuna roll and a Salisbury Roll.
SnowCrabSalad
Snow Crab
Salad
PepperTunaRoll
Pepper Tuna
Roll
SalisburyRoll
Salisbury
Roll