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Lunch at Via Napoli | |||
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Thursday, November 12, 2015
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Background | |||
Riccardo has a trainee from Rome and they took care of our needs. I stayed with iced tea (3), but Lyd enjoyed glasses of an Italian house merlot (9@). We ordered a large mushroom/onion pizza (34.50) and inhaled all 8 slices. | |||
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