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06/01/2021 | |||||||||
Lew picked Smokey Bones for Tuesday's lunch out. Lyd started with glasses of Storypoint Cabernet (12) while I had iced tea (2.99). For her entrée, Lyd chose a Mushroom Swiss Burger (12.99) with a side of slaw. I picked a 3-way combo (20.99) of Brisket, Pulled Pork, and Smoked Turkey with sides of baked beans and slaw. We finished with 2 orders of donuts (6.99@) and took a lot home. | |||||||||
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