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12/14/2021 | ||||||
Tom selected Smokey Bones for Thursday's lunch out. Lyd started with a glass of cabernet sauvignon (12) while I had iced tea (2.99). Supply chain problems had them out of smoked turkey, and the advertised special of the pork porterhouse. Lyd chose 1/3 lb BLT (9.99), with fries, and I picked the Brisket Platter (19.99) with baked potato and baked beans. There was a lot of fat and I was a bit disappointed. | ||||||
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