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Wednesday, August 10, 2022
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The Plan:
We'll leave Newport, RI at 0230, to reach Martha's Vineyard by 0730.
We visited the vineyard last summer, so we'll relax, on board, until sailing, at 2000, back through the Cape Cod Canal, for Provincetown, MA.
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At 0540, it’s 69o, an hour out of Martha’s Vineyard in Stateroom Cell 310.
I broke quarantine (asymptomatic, testing negative, and masked) to secure a few breakfast supplies.
Just shy of 0700, they brought the menu.
At 0800, they brought Corned beef hash and bacon for me, and a banana and cranberry juice for Lyd.
We watched a little TV and napped until they brought our lunch.
Lyd had an Oyster PoBoy and I had a Reuben Sandwich.
Then it was time for more naps.
At 1730, MO brought dinner as we departed Martha’s Vineyard.
Lyd tasted the soup said it was no good.
I had the soup and the striped bass.
We watched a little TV, including a Jeopardy rerun.
At 2045, it’s 68o enroute from Martha’s Vineyard to Provincetown.
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Juice &
Banana |
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Bacon &
Hash |
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| Oyster PoBoy |
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| Reuben |
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Baked Potato
Soup |
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| Striped Bass |
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