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12/13/2022 | |||||||||||||||
Lew picked Austin's for Tuesday's lunch out. Lyd had glasses of Storypoint Cabernet (12.20) and I had Iced Tea (3.25). We both chose daily specials. Lyd picked a Texas Burger (14.90) with a side of creamed spinach (3). I picked a baked Boston Haddock (22.90) of panko encrusted haddock smothered with shrimp, crab meat and garlic alfredo sauce to which I added baked beans and scalloped apples. I preceded it with an order of Ahi Tuna (15.80). | |||||||||||||||
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