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Lunch at Skippers Canteen
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Thursday, May 22, 2024
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We have an 1210 ADR.
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Lyd started with an Enchanted Orange Dream (9.75), and the secret Pao de Queijo (15) for the table.
She moved on to the Falafel (12) of A secret recipe of Chickpeas, Garlic, Onions, Lemon Juice, and Herbs served with House-made Edamame Hummus and Toasted Pumpkin Seeds (Plant-based) and Nile Nellie's Noodle Bowl (34) of Niles and Niles of Rice Noodles… Stir-fried Shrimp, Tamarind Sauce, Toasted Peanuts, and Fresh Herbs.
Bill had Margarita Sunset (17.50) of Teremana Blanco Tequila, Grand Marnier Liqueur, Smoked Chili Bitters, Lime, and Agave, Falafel (12) and Neli's Nellie Noodle Bowl (34).
I chose an Angry Orchard (10.75), Tiradito de Tuna (17) of Togarashi-spiced Tuna, Avocado, Ají Amarillo Broth, Lotus Root Chips, and Corn Nuts, and the Chicken entrée (30) of Crispy-fried Chicken, Jasmine Rice, Chili-Soy Glaze, and Pickled Vegetable Slaw.
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Enchanted
Orange
Dream |
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| Pao de Queijo |
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| Falafel |
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Tiradito de
Tuna |
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Nellie's Noodle
Bowl |
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| Chicken |
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