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11/6/2010 | ||||||||||||
On a whim, we made our first visit to Famous Dave's, and it won't be our last. We each had beers (4.50) and Lyd ordered a salad of sassy pulled chicken. I had a half rack of Memphis-style dry ribs. Before our dinners arrived, Nicole, our server, gave us a visual demonstration with the five kinds of BBQ sauce and a dish of really excellent fries. We'll be back. | ||||||||||||
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