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8/2/2012 |
Tom has picked Longhorn Steak house for lunch.
Carissa was our server and also the bartender.
Margaret started with a strawberry margarita (7.69), Lyd a Dewars and soda
(5.99) and I, a Sam Adams Seasonal Ale (4.49).
Margaret moved on to the Shaved Prime Rib ½ sandwich and potato soup (8.49) but found the soup too thick. Lyd had the
9 oz filet and salmon (27.99) and said it was excellent.
I had an 18oz Outlaw Ribeye (21.99) which was also good.
We both ordered the sweet potato side so Margaret could take it home.
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![Carissa](Images/02/20120802-Carissa_small.jpg) |
Carissa |
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![StrawberryMargarita](Images/02/20120802-StrawberryMargarita_small.jpg) |
Strawberry Margarita |
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![HouseSalad](Images/02/20120802-HouseSalad_small.jpg) |
House Salad |
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![CaesarSalad](Images/02/20120802-CaesarSalad_small.jpg) |
Caesar Salad |
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![PrimeRibSandPotatoSoup](Images/02/20120802-PrimeRibSandPotatoSoup_small.jpg) |
Prime Rib Sandwich & Potato Soup |
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![FiletMignonSalmon](Images/02/20120802-FiletMignonSalmon_small.jpg) |
Filet Mignon & Salmon |
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![RibeyeOutlaw](Images/02/20120802-RibeyeOutlaw_small.jpg) |
Outlaw Ribeye |
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![SweetPotato](Images/02/20120802-SweetPotato_small.jpg) |
Sweet Potato |
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