Welsh <<< Olive Garden >>> Index

6/26/2014

Margaret has selected Olive Garden for Thursday's lunch. We sat at Table 100, our normal table in the bar, and, as it was Thursday, Rachel was our server. Margaret had Eggplant Parmigiana (9.49). Lyd had a pizza (11.29) with double onion, and double mushrooms and a merlot (7.50). I started with shrimp scampi fritta (9.29) and the Mediterranean Trout (16.79). Margaret finished with Tiramisu (6.49) and I had Chocolate Mousse Cake (5.29).

Salad Bowl Eggplant Parmesan Pizza Shrimp Fritta Mediterranean Trout Chocolate Mousse Cake