Welsh <<< Fratelli's >>> 2015
6/30/2015
Lyd picked Fratelli's for Tuesday's lunch. We split a bottle of J. Lohr Reisling (24). Lyd had Tortellini alla Fini (9.99) of pastas filled with cheese and herbs, and sauteed in a rich cream sauce with peas, ham, and mushrooms. I had Veal Francaise (16.99) dipped in Egg and grated Parmesan cheese, sauteed in Lemon Butter sauce. Served with angel hair pasta in their excellent marinara sauce.
SaladBowl
Salad Bowl
Breadsticks
Breadsticks
TortelliniAlFini
Tortellini
Al Fini
VealFrancaise
Veal
Francaise
AngelSide
Angel
Side