| |||||||||||||||||||||||||||
1/7/2016 | |||||||||||||||||||||||||||
Tom has chosen Sakura for Thursday's lunch. We split a bottle of Cavit Riesling (18) and Ken brought us a nice serving of Snow Crab Salad. Lyd had Miso Soup (1.75), Rocky Shrimp (6.95), Steamed Gyoza [Dumplings] (4.95) and Fried Cheese Wontons (3.95). I had Rocky Shrimp, and Shrimp Teriyaki (10.95) which came with Soup and Salad. | |||||||||||||||||||||||||||
|