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9/08/2016 | ||||||||||||||||||
Tom has selected Ropewalk for Thursday's lunch. Lyd started with Long Island Iced Tea (8.22). As the designated driver, I had the pitcher of Iced Tea (3.99). Lyd opened with Angels on Horseback (12), and I had Bada Bing Shrimp (12), a generous portion of fried shrimp in a lightly spiced sweet and sour sauce. Lyd had Liberty Fried Oysters (24) with waffle fries to finish her oyster fix for the day and I had a very nice Tequila Lime Mahi Mahi (22) over rice pilaf with very tasty flash fried green beans. | ||||||||||||||||||
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