| Welsh | <<< Coral Reef Restaurant >>> | 2016 |
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| 10/8/2016 | ||||||
| We all decided to go down to Coral Reef Café for a light dinner. Kate and Lyd each had glasses of Riesling (7) and I had a bourbon and ginger. Lew and Sal both selected the 1/2 pound peel-n-eat Shrimp (11) and Kate picked the Scallops St. Croix (13). I picked 8 chicken tenders (15) with nice dipping sauces. Dominic enjoyed Nachos and Cheese (5). Leo had a kid's pizza (4.89) with fries. Kate selected a dessert of Pumpkin Cheesecake (5.95) and a Peach Punch (4.57). | ||||||
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