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Friday, November 11, 2016
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At 0620, it's 61 at Walt Disney World and 41 in Salisbury.
Chris Peters picked us up at 0930 and took us to the airport.
We discussed the transportation of Patsy in March.
After checking our two bags, we proceeded to TSA Pre-check at airport security.
This is normally pretty quick, but, today, the baggage scanner belt was jamming, so it took a little longer than usual.
We proceeded to Ruby Tuesday and had a pair of Bloody Mary (14.49@) and an order of chicken tenders (9.95) before moving to gate 58.
The plane left the gate on time, but waited 20 minutes on the taxiway when the airline computer went down and the flight crew was delayed in obtaining weight and balance.
When we did get up, we had drinks and an anti-pasta tray for me and a cheese tray for Lew.
We made up the lost time in the air, but waited another 20 minutes to get to the gate due to ground vehicles blocking our path.
When we deplaned, we secured a cart to take us to the shuttle.
We should have walked as the driver laboriously checked and scanned our boarding passes before transporting us to the shuttle.
Once there, the locals seemed determined to delay our getting to the "F" terminal to board the flight to Salisbury.
Finally, we were among the last to board.
The flight attendant appeared to have been trained in PHL as his dialect was thick and unintelligible.
We landed on time in SBY, secured both our luggage and Buddy, and headed for the house.
At 2220, SKDL arrived from Wyomissing and at 2315, everybody was in bed.
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