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| 8/24/2017 |
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Tom selected Brew River for Thursday's lunch.
Lew had glasses of Pinot Grigio (7.5) while I had iced tea (2.95).
Lew chose the Skipjack Lunch (15.99) of a pair of Jumbo lump crab imperial on a toasted English muffin, topped with American cheese, served with a side of Mac-&-Cheese.
To this, she added a 4oz lobster tail (11.99).
I selected the Cheesesteak Sub (10.99) smothered with cheese and fried onions, accompanied by Sweet Potato Fries (1.99).
They came with a cinnamon icing, once I requested it.
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Skipjack
Lunch |
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| Lobster Tail |
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| Cheesesteak |
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| Mac-n-Cheese |
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