| ||||||||||||||||||
2/1/2018 | ||||||||||||||||||
Tom selected Goin' Nuts for Thursday's lunch. Lew started with Pinot Grigio (5) and I had iced tea (1.35). I had a cup of sausage bean soup (4.95) which was quite good, while she had the oyster appetizer (10.95). Lew’s entree was the Prime Rib sandwich (13.95) while I enjoyed, as usual, the Fried Flounder Platter (12.95) with side salad. | ||||||||||||||||||
|