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6/12/2018 | |||||||||||||||||||||
Lew picked Market Street Inn for Tuesday's lunch. We were served by Emma and her trainee, Aaron. Lew had Bontera Cabernet (8.50), while I had iced tea (3). She had the Oyster Imperial appetizer (14), and I a cup of Minestroni(5). Lew moved on to the Gouda Burger (13), while I had the Cuban Sandwich (14) with potato salad (1.50). | |||||||||||||||||||||
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