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| 6/16/2018 | |||
| At 1730, Kate and Leo joined Lew and me in an Uber to Legal Seafood. Kat was our server. Kate started with a glass of Malbec (11.50) and Lew had Pinot Grigio (11.50). I ordered my Maker's Mark Manhattan Up (11.95), but the 1st one clearly wasn't! The 2nd, much better. We ordered, for the table: steamers (17.95); mussels (13.95), and a shrimp cocktail (16.50). Lew moved on to an entree of fried oysters (21.95). Kate picked a salmon rice bowl (22.95), while I ordered rainbow trout (19.95). We took an Uber back to the hotel, and at 2148, it's 79. |