Welsh <<< Specific Gravity >>> 2018
11/01/2018
Tom selected Specific Gravity for Thursday's lunch. Lew started with glasses of Pinot Noir (6) while I had iced tea, which didnít make it to the bill. We both chose large pizzas. Lew picked Bacon, buratta, mushrooms, red onion, and spinach (17.75) and I selected Red onions, sweet sausage, mushrooms and extra cheese (16.50). We brought ĺ of each home for freezing.