Welsh <<< Chuar >>> 2018
12/13/2018
Tom selected Chuar for Thursday's lunch. Lew started with glasses of merlot (4.74) and I had a pot of Jasmine Tea (1.50), They brought us a small plate of peanuts and pickled radishes to start and I had a small bowl of Egg Drop Soup. Lew chose AC15 Shrimp Lo Mein (9.25) from the main menu and I picked L4 Twice Cooked Pork (8.45) from the lunch menu. Both were excellent.
Peanuts_Radishes
Peanuts &
Radishes
Egg_Drop_Soup
Egg Drop
Soup
AC15-Shrimp_Lo_Mein
AC15
Shrimp Lo
Mein
L4_Twice_Cooked_Pork
L4
Twice Cooked
Pork