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Dinner at Fleming's Steakhouse
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Saturday, July 24, 2021
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Last week's dinner was so good, we have elected to return and have 1830 dinner reservations.
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At 1800, we went down for dinner to Fleming’s Steakhouse.
We were escorted to our same table with the same server and same manager as last week and greeted as regulars.
Lyd started, again, with a Beefeater Martini (16) and I was presented with The Manhattan (15) before even ordering it.
We skipped starters and took the recommended NY Strips (60) which were excellent.
We added Sauteed Mushrooms (13) and Fleming Potatoes (14).
We asked Edward to select the wine and he picked a Groth Cabernet Sauvignon (135).
Lyd finished with Key Lime Pie (13) and I picked a Gooey Butter Cake (14).
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| Edward |
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| Drinks |
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| Wine |
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| Potatoes |
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| Mushrooms |
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| NY Strip |
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| Key Lime Pie |
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Gooey
Butter Cake |
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