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12/14/2021 | |||||||||||||||||||||
Lew picked Thai Bistro for Tuesday's lunch out. Mine was our server. We started with the Crab Rangoon (9.95), paying for 2 as we were not charged last time. Lyd picked Pad Thai shrimp (16.95). I asked Mine to recommend a chef’s choice for me. She asked a few questions and then produced the same Ginger Beef (15.95) I had last time. I added a glass of Thai Iced Tea (4.50). | |||||||||||||||||||||
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