| Welsh | <<< State Hill Kitchen >>> | 2023 |
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| 12/19/2023 | ||||||||||||
| Lyd has picked State Hill Kitchen for Tuesday's lunch out. Lyd started with a glass of Josh Cellars Pinot Noir (9) and I had iced tea (2.90). We split the Short rib Croquettes Appetizer (19) which wasn’t that good. For her entrée, Lyd chose a Caprese Margherita Flatbread (13), and I had a bun-less Billionaire burger (22) with fries, which was not bad. | ||||||||||||
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