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11/26/2024 | |||
Lyd picked Austin's for Tuesday's birthday dinner out. Sal had Strip Steak (32.50) with Ravioli. Lyd selected a Hendricks Martini (13); Chicken Bruschetta Pasta (20.80) and a glass of California Cabernet (9.80). Leo chose a Shirley Temple (3.25); Egg Rolls (14.30); Filet Bordeaux finishing with Key Lime Pie (8.40). D picked Ginger ale (3.25); Crab Dip (17.40); a Cajun Ribeye (33.60) finishing with Cheesecake (8.80). Kate had an Apple Salad (13.70). I started with Cider House Rules (10.20) followed by Barramundi (24.60) with fries (3); baked Beans (3) and scalloped apples (3). |