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| 4/13/2014 |
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Lyd started with Blackstone Merlot (9) and I had Ecco Domani Pinot Grigio (8). We each had a bowl of Wonton Soup (3.99) with pork wontons, clear chicken broth and vegetables. I had the Ahi Tuna Salad (19.99) with chilled seared blackened Ahi tuna, mixed greens, wasabi aioli, wonton crisps and ginger dressing. Lyd had the Dim Sum Basket for Two (13.99) of Pork Pot Stickers, shrimp siu mai, cha su bao & pork siu mai steamed on a banana leaf, with soy lime dipping sauce. |
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| Statue |
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| Wonton Soup |
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| Ahi Tuna Salad |
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| Dim Sum |
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