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3/29/2016 | ||||||||||||||||||
Lyd picked Red Lobster for Tuesday's lunch. Lyd had glasses of St. Michelle Riesling (8.99) and I had Iced Tea. We both had bowls of New England Clam Chowder followed by Caesar Salads. Lyd moved on to a 1.25 lb. Lobster (29.99) and I had Fish and Chips (8.99). | ||||||||||||||||||
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