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01/25/2018 | |||||||||||||||
Tom selected Sakura for Thursday's lunch. They have a new menu and now deliver dinner. We started with a bottle of Riesling (18). Lew ordered Wonton Soup (2.95) and I had Miso Soup and a salad to go with my General Tso’s Chicken (10.50). Lew had a King Roll (10.95) of Shrimp Tempura, spicy tuna, smoked eel, mango, rolled with soy bean paper. | |||||||||||||||
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