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10/16/2018 | |||||||||||||||
Lew picked Sobo's for Tuesday's lunch. She started with glasses of Pinot Gris (12) while I had Iced Tea (3). We both had soup. Lew selected a cup of their Cream of Crab (7) while I enjoyed a cup of Tomato Lentil (6). Lew had the Burrata Salad (12) and Fried Oysters (14) and I had the Tuna Poke (14). Sobo’s is still featuring their summer menu, but will soon switch to autumn. | |||||||||||||||
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