Welsh <<< Sobo's >>> 2018
12/27/2018
Tom selected Sobos for Thursday's lunch. Lew started with glasses of Merlot (12) and I had iced tea (3). We both enjoyed the Foie Gras (16) of goose. Lew followed with a Salmon Crostini (14) and I had a build-a-burger (15.25).
Foie_Gras
Foie Gras
Salmon_Crostini
Salmon Crostini
Burger
Burger