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2019
Lunch at Nine Dragons
|≤ <<< Thursday, November 07 , 2019 >>> ≥|
Andrea had Moo Goo Gai Pan (18) with stir-fried chicken, snow peas, carrots and mushrooms with steamed rice. Lew had a glass of wine (9), the Moo Goo Gai Pan with fried rice (not very good), and a Treasure Roll (10) of chicken, shrimp and fish which was excellent. Mike ordered Diet Coke (4.99), Pot Stickers (7) of pan-fried chicken and vegetable dumplings served with soy sauce and Kung Pao Chicken (17) with peanuts and dried chilis; as hot as they could make it. I had Ice Tea (4.99). Hot and Sour Soup (5) with Shredded chicken and Happy Family (20) of stir-fried beef, shrimp, chicken and vegetables.