Welsh Family Kitchen
Lemon Pound Cake
From Vicki Payne, St. Augustine, Florida & Charles Town, West Virginia.
1 box lemon supreme cake mix
1 small box instant lemon pudding - 3.4 ounces
4 eggs at room temp
1/4 cup oil
1 cup water :: can substitute 1/4 - 1/2 cup lemonade for part of the water
Mix dry ingredients together. Mix eggs, oil, water together. Pour liquids into dry ingredients. Blend until mixture is smooth.
Pour into either 2 loaf pans or 1 Bundt pan. Bake at 350o until done (~65 minutes). Check for finished using toothpick inserted into middle comes out clean
2023-05-27: Lyd used 1 meatloaf pan and did do 1/2 water and 1/2 lemonaide. Baked a total of 65 minutes.
2023-05-25: Added to our cookbook.
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