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KATE'S EASY CHILI |
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| From Kate Ferrarello's Kitchen |
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| Ingredients: |
1 lb ground turkey 93%
2 cans tomato soup
1 can vegetable or beef vegetable soup
1 jar salsa
1 cup frozen corn
1 small can green chilies
1 can black beans, rinsed
Season to taste. I use anything from fajita seasoning to BBQ seasoning, cumin, adobo, chipotle, etc. It varies. It should have a kick.
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| Procedures: |
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Brown the turkey and combine it with all the remaining ingredients.
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| Notes: |
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2013-06-24: Added to our cookbook; procedures to follow. Kate says this is very good served over rice and with shredded cheddar, fresh salsa, guacamole and hot sauces.
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