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Omelet |
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| Goes very well with Bloody Marys. |
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| Ingredients: |
2 eggs per person
1 slice ham
1 slice cheese
2 tablespoons water or milk
1 tablespoon butter
S&P
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| Procedures: |
Make each 2-egg omelet separately.
Whisk together eggs, water/milk and S&P
Heat the butter in a 9" skillet until bubbling
Add the egg mixture and top with ham and cheese
Brown, fold in half, flip and brown the other side.
[Optional: Sauté diced onions and/or sliced mushrooms first and then add with ham and cheese]
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| Notes: |
2026-05-05: Dinner with 4 bean salad and a Relax Riesling.
2026-04-07: With lamb soup and a Riesling
2025-08-18: Served with a lot of margaritas.
2024-12-16. With ham, and Bloody Caesars.
2015-05-10: Added to our Cookbook.
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06/27/2026
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