Welsh Family Kitchen
Pasta and Clam Sauce
One of our most popular and easiest entrees, the ingredients are always in the pantry. Garlic bread and a tossed salad are often added.
Ingredients:
1/2 pound pasta (angel hair and vermicelli, preferred)
1 can, each, Red Clam Sauce & White Clam Sauce
1 can of Snow’s Chopped clams
Grated Parmesan (optional)
Procedures:
Prepare the pasta according to package directions.
Combine the cans of clam sauce in a pan and heat through on the stove top.
Drain the pasta, plate and add sauce to taste.
Add Parmesan cheese.
Notes:
2023-09-28: another great batch.
2023-08-09: We used 3/4 of a box of angel hair pasta, to which we added 1 can of Rienze White clam sauce, and 1 can of Bumblebee Red clam sauce, and a can of Snow’s Chopped clams, accompanied by a bottle of Ricco Dolce. The clams will be added to the basic recipe in the future.
2022-09-16: Illness cancelled a dinner out with SKDL, so we used a box of Cappelini, two cans of Bumble Bee Clam Sauce and Mussel fra Diavolo sauce from Salute.
2021-06-20: Quick and easy upon out return from a visit to Jerry and Linda, and family.
2006-04-14: Added to our cookbook.
02/12/2024
Email comments to Tom