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Tortellini Carbonara |
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| This first came from Southern Living Complete Quick and Easy Cookbook: 2009 |
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| Ingredients: |
1 9oz package refrigerated cheese-filled tortellini
4 bacon slices
1 tablespoon garlic
1/3 cup shredded Parmesan cheese
1/2 cup whipping cream
1 T Parsley
1/4 t freshly ground pepper
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| Procedures: |
- Cook the bacon in the same pan until crisp; remove and drain on paper towels; crumble.
- Cook garlic in reserved bacon drippings for 30 seconds.
- Cook the tortellini according to package directions, drain and set aside.
- Return the tortellini to the pan. Add the bacon, Parmesan cheese and remaining three ingredients, tossing gently.
- Serve immediately.
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| Notes: |
2023-11-12: with a Waldorf Salad.
2021-03-10: Using a sausage-based tortellini we served it with Campari Tomatoes and Catalina dressing.
2018-12-19: a good batch with spaghetti squash.
2018-02-21: a very tasty batch with Rana tortellini.
2004-10-10: Added to our cookbook.
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