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PARTY RYE
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| Ingredients: |
1 pound hot sausage
1 pound ground beef
1 pound Velveeta Cheese
2 loaves Party Rye Bread
Worcestershire Sauce
Garlic Powder
8 oz. Mozzarella Cheese
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| Procedures: |
- Brown both meats and drain.
- Melt the Velveeta in the microwave.
- Combine meat and cheese.
- Add spices.
- Mix well and spread on slices of rye.
- Top with shredded mozzarella.
- Bake at 325o until cheese browns.
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