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Festive Onions |
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| Ingredients: |
4 cups sliced onions,~1/8" thick
5 Tablespoons Butter
S&P
2 eggs
1 cup light cream
2/3 cup Grated Parmesan Cheese
Parsely for garnish
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| Procedures: |
Preheat oven to 425o
Butter a 1-quart casserole
Place onions in casserole and dot with butter
Generously S&P
Mix eggs and cream. Pour over onions.
Top with Parmesan cheese and bake for 15 minutes.
Garnish with parsley.
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| Notes: |
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2025-02-14: Added to our cookbook.
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02/14/2025
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