Home Restaurant 213  
3/16/2010
Margaret returned us to Restaurant 213 for dinner.
Stefani
Stefani was our server this evening
Tom
Tom enjoyed a good dinner
Margaret
So did Margaret
scotch
Margaret ordered a Scotch on the rocks
Martini
Lyd's choice was a Tanquery Martini
Manhattan
Tom enjoyed his Maker's Mark Manhattan
Amuse Bouche
The Amuse Bouche was a cabbage sipping soup.
Tower of Tuna
Tom's starter was the Tower or Tuna.
Lobster Gnocci
Margaret selected the Lobster Gnocci as her starter.
Oysters 213
Lyd picked the Oysters 213.
Sorbet
The Sorbet was passion fruit.
Stuffed Shrimp
Margaret chose the Stuffed Shrimp.
Crab Cakes
Lyd picked the Crab Cakes.
Pork
Tom picked the Stuffed Pork.
Souffle
Margaret had the Grand Marnier Souffle.
Bread Pudding
Lyd chose Bread Pudding.
Previous | Next